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The 2007 Eloge is a profoundly complex, extraordinary wine that is showing better out of bottle than it ever did from barrel. The final blend of 65% Cabernet Sauvignon, 25% Cabernet Franc and the rest Petit Verdot and Merlot reveals an inky/purple color as well as a gorgeous nose of graphite, creme de cassis, cedarwood, Christmas fruitcake, bay leaf and a damp forest floor-like character. It possesses sensational depth, a full-bodied opulence, admirable purity and a skyscraper-like texture and finish. This killer wine has not yet closed down, and it should drink well for 20-25 years.
Since the winery’s first commercial release in 1987, Anderson’s Conn Valley Vineyards have been producing world class wines. With a primary focus on high-end Cabernet Sauvignon, the 40-acre estate produces their wines in smaller quantities, making them difficult to obtain. Owner Todd Anderson centers most of his attention on perfecting their flagship wine, a Bordeaux-style blend that pays homage to the attractive wines of Pomerol and Saint-Emilion of the Right Bank, while also giving devoted time to special releases that have often been made from less-common varietals such as Petite Syrah. Anderson’s Conn Valley wines are quintessential examples of thoughtful winemaking techniques used to create complex and opulent characteristics in every bottle.
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