Rich and smoky, with loads of spice and sweet cherry. A complex, multidimensional red. The tannins are firm and a bit dry, yet overall this is well-balanced. Has a long finish of bacon fat. Best from 2010 through 2020.
A very densely fruited and wonderfully complex nose redolent of plum, red fruits, earth, game, smoke, underbrush and spice hints introduce impressively concentrated, textured and precise medium full flavors that stain the palate while coating it on the solidly persistent finish. This too is a serious and cool effort that will require ample time to arrive at its peak though it`s not quite as structured as the Bonnes Mares.
Domaine Dujac owned by the Seysses family since 1967, they have worked their way up to become one of Burgundy’s leading domains. Over 12 hectacres of prime Burgundy vineyards, the plan of Dujac’s wine production is to produce the highest quality of fruit combining organic and bio-dynamic strategies. Their wines are highly acclaimed and have been noted of great elegance, balance, longevity and exceptional fragrance.
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