Henri Felettig inherited two hectares of vines from his parents in the mid 1960’s and then spent the next thirty years increasing his vineyard holdings to nine hectares by 1992. The next year, he, his wife, and children transformed the property into a family farm where they produce over 20 different wines. As the Felettig’s have said about their winemaking beliefs, “In detail, we simply work naturally and respect our beautiful soils. We prefer to limit ourselves to the use of natural products as the sulfur and the copper for our vineyards. We are very much organic by nature”. Each bottle expresses the best of what Burgundy and Domaine Felettig has to offer.
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